I started out with a 9.5" x 4.25" piece of Wild Wasabi scored at 3.5" and then punched with the Scallop Trim border punch. This piece creates the base of the card. I embellished it with a piece of Sweet Stitches DSP and some Rose Red seam binding ribbon.
The sewing machine from Sew Suite was stamped in Chocolate Chip and then colored with markers. I punched it out with 2 3/8" Scallop Circle punch and sponged some Wild Wasabi ink on the edges. For the Rose Red panel I embossed it with the Perfect Polka Dots embossing folder and attached the sewing machine and some paper buttons made with the Sweet Buttons embosslit die. Now to put the pieces together to make the hinge.
Now you can open and close the top part of the card and have a sweet little message inside.
Thanks for looking! Did you stamp today?
Stamps: Sew Suite, Bring on the Cake
Ink: Chocolate Chip, Wild Wasabi
Paper: Wild Wasabi, Rose Red, Sweet Stitches DSP, Whisper White, Tempting Turquoise
Accessories: seam binding ribbon, Vintage Trinket brad, Scallop Trim border punch, 2 3/8" Scallop circle punch, markers, Sweet Buttons embosslit, Perfect Polka Dots embossing folder