For today's card I used the new In Color Fresh Fig and added in some gold embossing for a fall inspired birthday card.
The card base is Crumb Cake and then a smaller panel of Fresh Fig stamped with the 2 solid leaf images from the set. Before adhering the panel to the card front I wrapped a length of 1/8" sheer ribbon around it and tied a bow to the side.
Next, I embossed several leaves in gold on vellum cardstock and then die cut them with the Seasonal Layers Thinlets. The gold and Fresh Fig are a beautiful combination don't you think?
The label shape from the Rose Wonder stamp set was also embossed in gold and die cut with the coordinating Rose Garden thinlet. The sentiment (also from Rose Wonder) was stamped on the label in Fresh Fig ink then popped up with dimensionals over the ribbon.
Thanks for looking! Did you stamp today?
Stamps: Colorful Seasons, Rose Wonder
Ink: Fresh Fig, Versamark
Paper: Crumb Cake, Fresh Fig, Vellum, Whisper White
Accessories: 1/8" sheer ribbon, gold embossing powder, dimensionals, Rose Garden Thinlets, Seasonal Layers thinlets
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